The President of Province of Rome at the Dolce Vita in London to promote food and territory

0
629
Taglio_nastro_edited-1

The President of Province of Rome Nicola Zingaretti at the Dolce Vita Exhibition to promote food and wine itineraries.

The Dolce Vita Exhibition has just concluded its show held from 9 to 11 of march at  Business Centre in Islinghton  and many visitors has still in memory tastes and flavors of Italian gastronomic fragrances and territories to discover.

The London’s largest showcase of Italian food, wine and drink products is the only event designed to recreate the style of Italian life in London. [ photo :  President of The Italian Chamber of Commerce and Industry for the UK: Leonardo Simonelli,  President of Province of  Rome: Nicola Zingaretti, Director of  Italian Cultural Institute:Carlo Presenti – © photo by Igor Epis, Italoeuropeo]

This year the province of Rome and the president Nicola Zingaretti has decided to take part at the exhibition in order to promote the beauty of the territory and the quality of the products of the Roman area.

The province of Rome has launched the website www.romaepiù.it dedicated to the promotion of the surrounding areas of Rome.Many tourists that travel in the City of Rome ignore the beautiful places loved and depicted by great painters, poets and intellectuals near the Capital.

Archeological sites such as Cerveteri, world heritage site, the historical scenery of the Castelli Romani , abbeys , mountains, volcanic lakes and wildlife reserves.

The President Nicola Zingaretti claimed that the re-launch of the areas must  develop through environmental sustainability, public well-being quality and innovation as the parameters of all the choices of the Government.

When we speak about Italy beautiful territories go together with excellent food and wine.The Province of Rome achieve to promote the DOC labels of many wines producers such as Consortium of Frascati, the “Strada del Vino Cesanese” the “Strada dei vini dei Castelli Romani” and “the Terra Etrusco Romana” that are wine and food  itineraries.

IMG_3471_edited-1But also the olive oil from Sabina, The Porchetta of Ariccia, Genzano Bread and Gentilini Biscuits  are other brands with DOP or Protected Geographical Indication.

The event concluded with a lesson of Roman cuisine  of the chef Claudio Ciocca well known for his brotherly friendship with the director Federico Fellini. Ciocca’s Restaurant in Grottaferrata is the most ancient in Rome, it is cited in Pope Bull on 1500 and the restaurant was the destination chosen by Elizabeth Taylor and other famous actors for their dinner in Rome.

Passionate admirers of Italian style can taste and discovery personally this wonderful territories with a journey around Province of Rome villages.

[ photo chef Ciocca © by Igor Epis italoeuropeo]

ITALIA TRAVEL REGION
28/02/2012 | Editorial Staff italoeuropeo
article thumbnail

Discover the regions of Italy through the wonders they offer. Here some of the regions present at the Dolce Vita in London 2012.Tutti frutti in the Province of La Spezia Take a stroll al [ … ]

ITALIAN TOUR- LA TACITA COUNTRY CLUB, CASTEL GIULIANO, GRAND HOTEL, TERME DI STIGLIANO
23/02/2012 | Editorial Staff italoeuropeo
article thumbnail

Guests will leave from Rome in the early morning and arrive at La Tacita Country Club, a 260 acre paradise of peaceful greenery with a 20 thousand square metres rose garden. Vacunae Rosae has over 6  [ … ]

GRAN LIQUORE LA MORGIA – STILLE D’ARANCIA, REFINED LIQUEUR AT THE DOLCE VITA EXHIBITION
19/02/2012 | Cinzia Cerbino italoeuropeo
article thumbnail

 The FABBRICA LIQUORI LA MORGIA was created from an idea of Giuseppe Troilo around the 1920s. The family business founded by Giuseppe Troilo in early’900, was handed down to subsequent generati [ … ]


KOKKU FILIGREE JEWELLERY AT THE DOLCE VITA EXHIBITION 2012 
02/12/2011 | Editorial staff
article thumbnail

Kokku is a platform created for the purpose of preserving the art of handmade filigree in Sardinia and the best craftsmens of the filigree can find international exposure in Kokku. Straight from the [ … ]

FRESH MOZZARELLA ITALIAN TASTE IN THE WORLD
27/01/2012 | Editorial Staff italoeuropeo
article thumbnail

At the Dolce Vita exhibition in London there are plenty of Italian products, all of high quality ‘. The Italian products are known worldwide for their freshness, goodness and fragrance. At the Dolce V [ … ]


ITALIAN The chef recipes


Pecorino cheese Prince

Pecorino cheese Prince

Pecorino is the only Tuscan cheese that has been awarded…


cernia

Grouper with pesto 

Grouper with pesto Cernia Al Pesto Pantesco   Serves 4   Ingredients 1kg Grouper cleaned and…


Taglio_nastro_edited-1


LEAVE A REPLY