The UK’s leading biodynamic and organic farm Laverstoke Park has opened the doors of it’s first shop, outside of the farm’s Hampshire location, in the heart of Twickenham.
The Laverstoke Park Twickenham shop, is a traditional butchers and more – selling the farm’s excellent fresh organic and biodynamic meat and produce, delivered daily from the farm.
Chicken, Lamb, Beef, Pork, Wild Boar and Buffalo – will all be cut to customer’s requirements. Nitrate free bacons, sausages and burgers in many exciting flavours such as wild boar and bacon, smokey buffalo as well as traditional recipes also feature on the meat counter.
The Twickenham shop will also be selling a selection of Laverstoke’s wider range including pies, pasties, chili con carne, meat stocks, pâtés, cheeses (Buffalo Blue and Pendragon), traditional desserts and Laverstoke’s own Jams made with the fruits of the walled garden and available in Plum and Vanilla, Redcurrant and Strawberry, Red Gooseberry and Blackcurrant – all made to the farm’s own recipe. All this and of course Laverstoke’s buffalo mozzarella, ricotta, burrata and buffalo milk ice-cream.